The amount of Confectioneries that contain 1 mg of Vitamin B2 (Riboflavin) (31 - 40)

• 

  0.02 mg

  (per 30 g edible portion)

  Manju (kuri-manju)
  × 50
• 

  0.01 mg

  (per 17 g edible portion)

  Potato chip (fabricated)
  × 100
• 

  0.01 mg

  (per 10 g edible portion)

  Corn snack, extruded
  × 100
• 

  0.01 mg

  (per 18 g edible portion)

  Biscuit (soft)
  × 100
• 

  0.05 mg

  (per 100 g edible portion)

  Bean jam bun
  × 20
• 

  0.01 mg

  (per 10 g edible portion)

  Rice cracker (arare)
  × 100
• 

  0.02 mg

  (per 33 g edible portion)

  Wheat flour cracker (nanbu-senbei, with peanuts)
  × 50
• 

  0.01 mg

  (per 15 g edible portion)

  Karinto (sugar)
  × 100
• 

  0.01 mg

  (per 25 g edible portion)

  Chatsu
  × 100
• 

  0.01 mg

  (per 20 g edible portion)

  Cracker (soda)
  × 100