Vitamin B12 (Cyanocobalamin) Content of Foods
(Initial C) (191 - 200)
(Tr)
(per 45 g edible portion)
Croissants
(0)
(per 120 g edible portion)
Cucumber (fruit, raw)
0 μg
(per 285 g edible portion)
Cucumber, Pickle (nukamiso-zuke)
(0)
(per 15 g edible portion)
Cucumber, Pickle (pickled in soy sauce)
(0)
(per 120 g edible portion)
Cucumber, Pickle (salted pickles)
0 μg
(per 100 g edible portion)
Curacao
0 μg
(per 2 g edible portion)
Curry powder
Tr
(per 250 g edible portion)
Curry roux
0.2 μg
(per 80 g edible portion)
Custard cream bun
0.3 μg
(per 45 g edible portion)
Custard cream puff
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