Vitamin B12 (Cyanocobalamin) Content of Foods
(451 - 460)
-
(per 18 g edible portion)
Rice-koji miso (sweet type)
-
(per 15 g edible portion)
Mayonnaise (whole egg type)
-
(per 16 g edible portion)
Thousand Island dressing
0 μg
(per 5 g edible portion)
Consomme, cube
-
(per 15 g edible portion)
Fruit vinegar (wine vinegar)
-
(per 15 g edible portion)
Rice vinegar
-
(per 15 g edible portion)
Grain vinegar
-
(per 15 g edible portion)
Shoyu, Soy sauce (tamari-shoyu)
-
(per 18 g edible portion)
Shoyu, Soy sauce (usukuchi-shoyu)
-
(per 18 g edible portion)
Shoyu, Soy sauce (koikuchi-shoyu)
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