The amount of Foods that contain 1.9 μg of Vitamin B12 (Cyanocobalamin) (421 - 430)
- × 1.2
- × 0.3
- × 6.3
- × 6.3
- × 0.9
- × 0.7
-
1.5 μg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked)
- × 1.3
- × 19
- × 0.7