Seasonings and Spices Low in Vitamin A (Retinol activity equivalents) (1st - 20th) (per 100 g edible portion)

• Shoyu, Soy sauce (koikuchi-shoyu)
  
  0 μg
• Shoyu, Soy sauce (usukuchi-shoyu)
  
  0 μg
• Shoyu, Soy sauce (tamari-shoyu)
  
  0 μg
• Shoyu, Soy sauce (saishikomi-shoyu)
  
  0 μg
• Shoyu, Soy sauce (shiro-shoyu)
  
  0 μg
• Grain vinegar
  
  0 μg
• Rice vinegar
  
  0 μg
• Shiitake extract
  
  0 μg
• Consomme, cube
  
  0 μg
• Seasoning mix, granule
  
  0 μg
• Mentsuyu (straight)
  
  0 μg
• Mentsuyu (triple strength)
  
  0 μg
• French dressing
  
  0 μg
• Yeast (baker's yeast, dried)
  
  0 μg
• Baking powder
  
  0 μg
• Common salt, Shokuen
  
  (0)
• Common salt, Namien
  
  (0)
• Refined salt
  
  (0)
• Fruit vinegar (wine vinegar)
  
  (0)
• Fruit vinegar (cider vinegar)
  
  (0)