The amount of Meats that contain 625 μg of Vitamin A (Retinol activity equivalents) (21 - 30)
- × 208
- × 48.1
-
× 52.1
12 μg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw) - × 26
- × 208
- × 104
-
× 36.8
17 μg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw) - × 313
- × 625
- × 52.1
