The amount of Meats that contain 2800 μg of Vitamin A (Retinol activity equivalents) (21 - 30)
- × 933
- × 215
-
× 233
12 μg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw) - × 117
- × 933
- × 467
-
× 165
17 μg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw) - × 1400
- × 2800
- × 233
