The amount of Meats that contain 275 μg of Vitamin A (Retinol activity equivalents) (21 - 30)
- × 91.7
- × 21.2
-
× 22.9
12 μg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw) - × 11.5
- × 91.7
- × 45.8
-
× 16.2
17 μg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw) - × 138
- × 275
- × 22.9
