The amount of Meats that contain 1700 μg of Vitamin A (Retinol activity equivalents) (21 - 30)
- × 567
- × 131
-
12 μg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw)
- × 70.8
- × 567
- × 283
-
17 μg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw)
- × 850
- × 1700
- × 142