The amount of Meats that contain 1300 μg of Vitamin A (Retinol activity equivalents) (21 - 30)
- × 433
- × 100
-
12 μg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw)
- × 54.2
- × 433
- × 217
-
17 μg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw)
- × 650
- × 1300
- × 108