The amount of Meats that contain 1100 μg of Vitamin A (Retinol activity equivalents) (21 - 30)
- × 367
- × 84.6
-
12 μg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw)
- × 45.8
- × 367
- × 183
-
17 μg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw)
- × 550
- × 1100
- × 91.7