The amount of Fruits that contain 1300 μg of Vitamin A (Retinol activity equivalents)
(71 - 73)
2 μg
(per 150 g edible portion)
Guava (fruit juices, 10% fruit juice beverage)
×
650
2 μg
(per 150 g edible portion)
Valencia (fruit juices, 50% fruit juice beverage)
×
650
1 μg
(per 100 g edible portion)
Fig (raw)
×
1300
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