Algae Low in Vitamin A (Retinol activity equivalents) (per 100 g edible portion)
-
Ego-nori (okyuto)
(0)
-
Tengusa (tokoroten)
(0)
-
Tengusa (agar-agar)
(0)
-
Tengusa (agar jelly)
(0)
-
Ego-nori (dried)
1 μg
-
Tosaka-nori (red, salted, desalted)
1 μg
-
Mukade-nori (salted, desalted)
2 μg
-
Wakame, Dried product (haiboshi , soaked in water)
3 μg
-
Kizami-konbu
5 μg
-
Tsukudani
5 μg
-
Wakame Stipe and center vein (blanched and salted,desalted)
5 μg
-
Suizenji-nori (dried, soaked in water)
9 μg
-
Green caviar (raw)
10 μg
-
Mozuku (salted, desalted)
15 μg
-
Tengusa (dried)
17 μg
-
Okinawa-mozuku (salted, desalted)
18 μg
-
Wakame Fruit-bearing leave (raw)
20 μg
-
Wakame Blanched and salted (desalted)
21 μg
-
Hitoegusa (tsukudani)
23 μg
-
Tosaka-nori (green, salted, desalted)
24 μg