Foods Low in Vitamin A (Retinol) (141st - 160th) (per 100 g edible portion)
- Margarin (soft type)
- Margarin (fat spread)
- Shortening
- Amanatto (adzuki beans)
- Amanatto (kidney beans)
- Amanatto (green peas)
- Aniri-namayatsuhashi
- Uiro
- Uguisu-mochi
- Kashiwa-mochi
- Kanoko
- Karukan
- Kibi-dango
- Gyuhi
- Kirizansho
- Kingyokuto
- Kintsuba
- Kusa-mochi
- Kushi-dango (adzuki bean paste)
- Kushi-dango (soy sauce)