Foods Low in Vitamin A (Retinol) (1261st - 1280th) (per 100 g edible portion)

• Coffee whitener (liquid, vegetable fat)
  
  1 μg
• Russian cake
  
  1 μg
• Golden-thread (surimi)
  
  2 μg
• Ray (raw)
  
  2 μg
• Devil stinger (raw)
  
  2 μg
• Blue marlin (raw)
  
  2 μg
• Dried flounder
  
  2 μg
• Filefish (raw)
  
  2 μg
• Big-eye flathead (raw)
  
  2 μg
• Pacific herring (ovary, salted, desalted)
  
  2 μg
• Yellowfin tuna (raw)
  
  2 μg
• Short-necked clam (raw)
  
  2 μg
• Cattle, Beef, Japanese beef cattle (sirloin, lean, raw)
  
  2 μg
• Cattle, Beef, Japanese beef cattle (rump, lean and fat, raw)
  
  2 μg
• Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw)
  
  2 μg
• Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, raw)
  
  2 μg
• Cattle, Beef, dairy fattened steer (outside round, lean, raw)
  
  2 μg
• Cattle, Offal (small intestine, raw)
  
  2 μg
• Cattle, Offal (large intestine, raw)
  
  2 μg
• Cattle, Offal (rectum, raw)
  
  2 μg