Meats Low in Vitamin A (β-Carotene equivalents) (141st - 160th) (per 100 g edible portion)

• Cattle, Offal (tongue, raw)
  
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• Cattle, Offal (heart, raw)
  
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• Cattle, Offal (tail, raw)
  
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• Cattle, Beef product (roast beef)
  
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• Cattle, Beef product (corned beef, canned)
  
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• Cattle, Beef product (canned with seasoning)
  
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• Horse (meat, lean, raw)
  
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• Whale (sarashi-kujira)
  
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• Swine, Pork, large type breed (picnic shoulder, lean, raw)
  
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• Swine, Pork, large type breed (boston butt, lean, raw)
  
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• Swine, Pork, large type breed (loin, lean, raw)
  
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• Swine, Pork, large type breed (belly, lean and fat, raw)
  
  Tr
• Swine, Pork, large type breed (inside ham, lean, raw)
  
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• Swine, Pork, large type breed (outside ham, lean, raw)
  
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• Swine, Pork, large type breed (fillet, lean, raw)
  
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• Swine, Pork, medium type breed (picnic shoulder, lean, raw)
  
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• Swine, Pork, medium type breed (boston butt, lean, raw)
  
  Tr
• Swine, Pork, medium type breed (loin, lean, raw)
  
  Tr
• Swine, Pork, medium type breed (belly, lean and fat, raw)
  
  Tr
• Swine, Pork, medium type breed (inside ham, lean, raw)
  
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