Vitamin A (β-Carotene equivalents) Content of Foods
(Initial S) (111 - 120)
13 μg
(per 240 g edible portion)
Sour orange (juice, fresh)
0 μg
(per 150 g edible portion)
Soy milk (drink type, coffee flavored)
(0)
(per 150 g edible portion)
Soy milk (reconstituted type)
(0)
(per 150 g edible portion)
Soy milk (regular type)
(0)
(per 70 g edible portion)
Soybean, Abura-age
(0)
(per 11 g edible portion)
Soybean, Budo-mame
0 μg
(per 20 g edible portion)
Soybean, Canned in water
(0)
(per 200 g edible portion)
Soybean, Ganmodoki
-
(per 10 g edible portion)
Soybean, Kinako (hulled bean type)
-
(per 10 g edible portion)
Soybean, Kinako (whole bean type)
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