Vitamin A (β-Carotene equivalents) Content of Foods
(1121 - 1130)
0 μg
(per 2 g edible portion)
Garlic (garlic powder)
0 μg
(per 150 g edible portion)
Mentsuyu (triple strength)
0 μg
(per 150 g edible portion)
Mentsuyu (straight)
0 μg
(per 4 g edible portion)
Seasoning mix, granule
0 μg
(per 5 g edible portion)
Consomme, cube
0 μg
(per 100 g edible portion)
Beef and vegetables extract
0 μg
(per 100 g edible portion)
Chicken, pork and vegetable extract
0 μg
(per 100 g edible portion)
Niboshi extract
0 μg
(per 100 g edible portion)
Shiitake extract
0 μg
(per 100 g edible portion)
Katsuo-bushi and kombu extract
<
1
…
113
…
141
>
