Vitamin A (β-Carotene equivalents) Content of Foods
(1101 - 1110)
(0)
(per 90 g edible portion)
Bread type rolls
(0)
(per 15 g edible portion)
Wheat flour (hard flour, whole)
(0)
(per 15 g edible portion)
Wheat flour (hard flour, second grade)
(0)
(per 15 g edible portion)
Wheat flour (hard flour, first grade)
(0)
(per 15 g edible portion)
Wheat flour (medium flour, second grade)
(0)
(per 15 g edible portion)
Wheat flour (medium flour, first grade)
(0)
(per 15 g edible portion)
Wheat flour (soft flour, second grade)
(0)
(per 15 g edible portion)
Wheat flour (soft flour, first grade)
(0)
(per 15 g edible portion)
Proso millet (milled grain, raw)
(0)
(per 7 g edible portion)
Barley, Roasted flour
<
1
…
111
…
141
>
