Vitamin A (β-Carotene equivalents) Content of Confectioneries
(Initial C)
4 μg
(per 25 g edible portion)
Caramel
-
(per 25 g edible portion)
Chatsu
0 μg
(per 10 g edible portion)
Chewing gum (bubble)
0 μg
(per 2 g edible portion)
Chewing gum (stick)
0 μg
(per 4 g edible portion)
Chewing gum (sugar-coated)
6 μg
(per 24 g edible portion)
Chocolate biscuit
13 μg
(per 10 g edible portion)
Corn snack, extruded
17 μg
(per 60 g edible portion)
Cornet with chocolate cream
(0)
(per 20 g edible portion)
Cracker (oil-sprayed)
(0)
(per 20 g edible portion)
Cracker (soda)
<
1
2
>
