Vitamin A (β-Carotene) Content of Seasonings and Spices
(Initial W)
-
(per 1.5 g edible portion)
Wasabi (powder, mixed with mustard powder)
7 μg
(per 18 g edible portion)
Worcester sauce (common type)
15 μg
(per 18 g edible portion)
Worcester sauce (semi-thick type)
18 μg
(per 18 g edible portion)
Worcester sauce (thick type)
