The amount of Prepared Foods that contain 2200 mg of Sodium (11 - 16)

• 

  197 mg

  (per 58 g edible portion)

  Shrimp and prawn (for frying, frozen)
  × 11.2
• 

  150 mg

  (per 50 g edible portion)

  Cuttlefish (for frying, frozen)
  × 14.7
• 

  580 mg

  (per 200 g edible portion)

  Stew (beef, retort-pouched)
  × 3.8
• 

  189 mg

  (per 65 g edible portion)

  Croquette (potato type, for frying, frozen)
  × 11.6
• 

  560 mg

  (per 200 g edible portion)

  Corn cream soup (retort-pouched)
  × 3.9
• 

  127 mg

  (per 47 g edible portion)

  Croquette (cream type, for frying, frozen)
  × 17.3