Foods Low in Sodium (401st - 420th) (per 100 g edible portion)

• Winter mushroom (boiled)
  
  2 mg
• Shiro-kikurage (boiled)
  
  2 mg
• Shiitake, Nama-shiitake (raw)
  
  2 mg
• Shiitake, Nama-shiitake (boiled)
  
  2 mg
• Shiitake, Hoshi-shiitake (boiled)
  
  2 mg
• Eringii (raw)
  
  2 mg
• Oyster mushroom (raw)
  
  2 mg
• Oyster mushroom (boiled)
  
  2 mg
• Matsutake (raw)
  
  2 mg
• Tengusa (agar jelly)
  
  2 mg
• Karukan
  
  2 mg
• Kingyokuto
  
  2 mg
• Nerikiri
  
  2 mg
• Monaka
  
  2 mg
• Karinto (sugar)
  
  2 mg
• Gokabo
  
  2 mg
• Rakugan (regular)
  
  2 mg
• Rakugan (mugi-rakugan)
  
  2 mg
• Jelly candy
  
  2 mg
• Jelly bean
  
  2 mg