The amount of Foods that contain 600 mg of Sodium
(111 - 120)
75 mg
(per 5 g edible portion)
Natural cheese (parmesan)
×
8
150 mg
(per 10 g edible portion)
Shrimp, Processed product (boiled and dried shrimps)
×
4
1155 mg
(per 140 g edible portion)
Pacific cod (dried split)
×
0.5
975 mg
(per 65 g edible portion)
Sockeye salmon (smoked)
×
0.6
375 mg
(per 25 g edible portion)
Skipjack, Processed product (kakuni)
×
1.6
765 mg
(per 60 g edible portion)
Japanese pilchard (maruboshi)
×
0.8
18000 mg
(per 1200 g edible portion)
Daikon, Japanese radish, Pickle (nukamiso-zuke)
×
0.03
192 mg
(per 16 g edible portion)
Turnip, Pickle (nukamiso-zuke, leaves)
×
3.1
1935 mg
(per 129 g edible portion)
Chinese style instant cup noodles (dried by frying, chow mein type)
×
0.3
2700 mg
(per 180 g edible portion)
Somen and Hiyamugi (dry form, raw)
×
0.2
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