The amount of Foods that contain 2200 mg of Sodium (191 - 200)

• 

  56 mg

  (per 7 g edible portion)

  Fish paste product (naruto)
  × 39.3
• 

  1373 mg

  (per 176 g edible portion)

  Natural cheese (edam)
  × 1.6
• 

  530 mg

  (per 68 g edible portion)

  Pidan
  × 4.2
• 

  312 mg

  (per 100 g edible portion)

  Hard clam (raw)
  × 7.1
• 

  116 mg

  (per 15 g edible portion)

  Rice cracker (shio-senbei)
  × 19
• 

  116 mg

  (per 50 g edible portion)

  Hard clam (baked)
  × 19
• 

  277 mg

  (per 36 g edible portion)

  Atlantic capelin (semi-dried, baked)
  × 7.9
• 

  496 mg

  (per 92 g edible portion)

  Horse mackerel (hirakiboshi, baked)
  × 4.4
• 

  1102 mg

  (per 145 g edible portion)

  Tuna, Canned product (flaked meat with seasoning)
  × 2
• 

  152 mg

  (per 20 g edible portion)

  Soybean, Tofu (tofu-yo)
  × 14.5