The amount of Foods that contain 1900 mg of Sodium (61 - 70)

• 

  520 mg

  (per 20 g edible portion)

  Eggplant Pickle (koji-zuke)
  × 3.7
• 

  50 mg

  (per 2 g edible portion)

  Chili powder
  × 38
• 

  625 mg

  (per 25 g edible portion)

  Adductor muscle (niboshi)
  × 3
• 

  2125 mg

  (per 85 g edible portion)

  Precooked Chinese noodles (dried by frying, seasoned)
  × 0.9
• 

  72 mg

  (per 3 g edible portion)

  Wasabi (paste)
  × 26.4
• 

  432 mg

  (per 18 g edible portion)

  Rice-koji miso (sweet type)
  × 4.4
• 

  480 mg

  (per 20 g edible portion)

  Squid, Processed product (seasoned and smoked)
  × 4
• 

  8081 mg

  (per 370 g edible portion)

  Black scraper (ajitsuke-hirakiboshi)
  × 0.2
• 

  1518 mg

  (per 115 g edible portion)

  Japanese pilchard (shioiwashi)
  × 1.3
• 

  240 mg

  (per 10 g edible portion)

  Enaga-oni-konbu (dried)
  × 7.9