The amount of Foods that contain 100 mg of Sodium (891 - 900)

• 

  6 mg

  (per 90 g edible portion)

  Malabar nightshade (stems and leaves, boiled)
  × 16.7
• 

  1 mg

  (per 12 g edible portion)

  Japanese chestnut (kanroni)
  × 100
• 

  28 mg

  (per 400 g edible portion)

  Soybean, Tofu (kinugoshi-tofu)
  × 3.6
• 

  1 mg

  (per 20 g edible portion)

  Honey
  × 100
• 

  1 mg

  (per 9 g edible portion)

  Soft sugar (yellow)
  × 100
• 

  2 mg

  (per 30 g edible portion)

  Fu, Gluten products (steamed type)
  × 50
• 

  1 mg

  (per 15 g edible portion)

  Grain vinegar
  × 100
• 

  2 mg

  (per 28 g edible portion)

  Common mushroom (boiled)
  × 50
• 

  1 mg

  (per 10 g edible portion)

  Common mushroom (raw)
  × 100
• 

  9 mg

  (per 150 g edible portion)

  Apple (reconstituted fruit juice)
  × 11.1