The amount of Cereals that contain 100 mg of Sodium (1 - 10)

• 

  2619 mg

  (per 97 g edible portion)

  Japanese style instant cup noodles (dried by frying)
  × 0.04
• 

  2997 mg

  (per 111 g edible portion)

  Chinese style instant cup noodles (dried by hot air)
  × 0.03
• 

  2079 mg

  (per 77 g edible portion)

  Chinese style instant cup noodles (dried by frying)
  × 0.05
• 

  2125 mg

  (per 85 g edible portion)

  Precooked Chinese noodles (dried by frying, seasoned)
  × 0.05
• 

  4140 mg

  (per 180 g edible portion)

  Tenobe-somen and Tenobehiyamugi (dry form, raw)
  × 0.02
• 

  1980 mg

  (per 90 g edible portion)

  Precooked Chinese noodles (dried by frying)
  × 0.05
• 

  1530 mg

  (per 90 g edible portion)

  Dried Okinawa noodles (dry form, raw)
  × 0.07
• 

  3060 mg

  (per 180 g edible portion)

  Udon (dry form, raw)
  × 0.03
• 

  1935 mg

  (per 129 g edible portion)

  Chinese style instant cup noodles (dried by frying, chow mein type)
  × 0.05
• 

  2700 mg

  (per 180 g edible portion)

  Somen and Hiyamugi (dry form, raw)
  × 0.04