The amount of Beverages that contain 1900 mg of Sodium
(11 - 20)
4 mg
(per 100 g edible portion)
Vermouth (dry type)
×
475
4 mg
(per 100 g edible portion)
Vermouth (sweet type)
×
475
4 mg
(per 100 g edible portion)
Peppermint
×
475
4 mg
(per 100 g edible portion)
Umeshu
×
475
4 mg
(per 100 g edible portion)
Brandy
×
475
5 mg
(per 120 g edible portion)
Wine (rose)
×
380
7 mg
(per 180 g edible portion)
Beer (stout)
×
271
6 mg
(per 150 g edible portion)
Sake (junmai)
×
317
5 mg
(per 150 g edible portion)
Sencha (infusion)
×
380
1 mg
(per 18 g edible portion)
Mirin (hon-mirin)
×
1900
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