Fishes and Shellfishes Low in Serine
(81st - 87th)
(per 100 g edible portion)
Bastard halibut (cultured, raw)
920 mg
Bluefin tuna (lean meat, raw)
950 mg
Walleye pollack (tarako, raw)
1400 mg
Chum salmon (sujiko)
1500 mg
Shirasuboshi (semi-dried)
1600 mg
Skipjack, Processed product (katsuo-bushi)
2800 mg
Skipjack, Processed product (kezuri-bushi)
2900 mg
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