The amount of Seasonings and Spices that contain 17 μg of Selenium
(11 - 13)
7 μg
(per 100 g edible portion)
Katsuo-bushi extract
×
2.4
1 μg
(per 18 g edible portion)
Shoyu, Soy sauce (usukuchi-shoyu)
×
17
1 μg
(per 15 g edible portion)
Mayonnaise (whole egg type)
×
17
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