Milks Low in Salt equivalents
(41st - 52nd)
(per 100 g edible portion)
Natural cheese (emmental)
1.3 g
Skimmed milk powder
1.4 g
Coffee whitener (powder, vegetable fat)
1.8 g
Cheese whey powder
1.8 g
Natural cheese (edam)
2 g
Natural cheese (camambert)
2 g
Natural cheese (gouda)
2 g
Natural cheese (cheddar)
2 g
Cheese spread
2.5 g
Process cheese
2.8 g
Natural cheese (parmesan)
3.8 g
Natural cheese (blue)
3.8 g
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