The amount of Meats that contain 0.3 g of Salt equivalents (121 - 130)
-
× 3
0.1 g(per 89 g edible portion)Swine, Pork, large type breed (boston butt, without subcutaneous fat, raw) - × 3
-
× 3
0.1 g(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw) - × 3
- × 1.5
- × 3
- × 3
- × 3
- × 3
- × 3
