Foods Low in Salt equivalents (41st - 60th) (per 100 g edible portion)

• Rice, Paddy rice diluted gruels (brown rice)
  
  0 g
• Rice, Paddy rice diluted gruels (half-milled rice)
  
  0 g
• Rice, Paddy rice diluted gruels (under-milled rice)
  
  0 g
• Rice, Paddy rice diluted gruels (well-milled rice)
  
  0 g
• Rice, Paddy rice thin gruels (brown rice)
  
  0 g
• Rice, Paddy rice thin gruels (half-milled rice)
  
  0 g
• Rice, Paddy rice thin gruels (under-milled rice)
  
  0 g
• Rice, Paddy rice thin gruels (well-milled rice)
  
  0 g
• Rice, Upland rice grain (brown rice, raw)
  
  0 g
• Rice, Upland rice grain (half-milled rice, raw)
  
  0 g
• Rice, Upland rice grain (under-milled rice, raw)
  
  0 g
• Rice, Upland rice grain (well-milled rice, raw)
  
  0 g
• Rice, Cooked upland rice (brown rice)
  
  0 g
• Rice, Cooked upland rice (half-milled rice)
  
  0 g
• Rice, Cooked upland rice (under-milled rice)
  
  0 g
• Rice, Cooked upland rice (well-milled rice)
  
  0 g
• Quick-cooking rice, raw
  
  0 g
• Kiritanpo
  
  0 g
• Joshin powder
  
  0 g
• Rice vermicelli (raw)
  
  0 g