The amount of Foods that contain 8 g of Salt equivalents (491 - 500)
- × 80
- × 26.7
-
× 40
0.2 g(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) - × 26.7
- × 26.7
- × 80
- × 40
- × 16
- × 40
- × 80