Foods Low in Proline (161st - 180th) (per 100 g edible portion)

• Japanese sand lance (raw)
  
  610 mg
• Pacific herring (raw)
  
  610 mg
• Japanese bluefish (raw)
  
  610 mg
• Abalone (raw)
  
  610 mg
• Barley-koji miso
  
  610 mg
• Steamed Chinese noodles
  
  620 mg
• Shiitake, Hoshi-shiitake (dried)
  
  620 mg
• Pacific cod (raw)
  
  620 mg
• Atka mackerel (raw)
  
  620 mg
• Wheat flour cracker (kawara-senbei)
  
  620 mg
• Shoyu, Soy sauce (tamari-shoyu)
  
  620 mg
• Black scraper (raw)
  
  630 mg
• Chicken, Offal (heart, raw)
  
  630 mg
• Corn snack, extruded
  
  630 mg
• Japanese whiting (raw)
  
  640 mg
• Alfonsino (raw)
  
  640 mg
• Striped mullet (raw)
  
  640 mg
• Cattle, Beef, dairy fattened steer (rib loin, lean and fat, raw)
  
  640 mg
• Barracuda (raw)
  
  650 mg
• Atlantic capelin (semi-dried, raw)
  
  650 mg