Foods High in Proline (141st - 160th) (per 100 g edible portion)

• Tilapia (raw)
  
  680 mg
• Walleye pollack (raw)
  
  680 mg
• Hen's egg (yolk, raw)
  
  670 mg
• Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw)
  
  670 mg
• Cuttlefish (raw)
  
  670 mg
• Japanese pilchard (raw)
  
  670 mg
• Antarctic krill (raw)
  
  660 mg
• Yellowtail (young, cultured, raw)
  
  660 mg
• Flying fish (raw)
  
  660 mg
• Pacific saury (raw)
  
  660 mg
• Atlantic capelin (semi-dried, raw)
  
  650 mg
• Barracuda (raw)
  
  650 mg
• Cattle, Beef, dairy fattened steer (rib loin, lean and fat, raw)
  
  640 mg
• Striped mullet (raw)
  
  640 mg
• Alfonsino (raw)
  
  640 mg
• Japanese whiting (raw)
  
  640 mg
• Corn snack, extruded
  
  630 mg
• Chicken, Offal (heart, raw)
  
  630 mg
• Black scraper (raw)
  
  630 mg
• Shoyu, Soy sauce (tamari-shoyu)
  
  620 mg