The amount of Meats that contain 2800 mg of Potassium (81 - 90)
- × 6.3
- × 96.6
- × 63.6
- × 48.3
- × 6.4
- × 5.8
-
× 8.8
319 mg(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck, without subcutaneous fat, raw) - × 8.4
- × 20.7
- × 17.3
