Foods Low in Potassium (1281st - 1300th) (per 100 g edible portion)

• Evaporated whole milk
  
  330 mg
• Chocolate biscuit
  
  330 mg
• Wheat, Whole grain (imported, hard, raw)
  
  340 mg
• Okinawa noodles (wet form, raw)
  
  340 mg
• Satoimo (corm, frozen)
  
  340 mg
• Potatoe (tuber, boiled)
  
  340 mg
• Hishio-miso
  
  340 mg
• Hemp seed (dried)
  
  340 mg
• Green pea (raw)
  
  340 mg
• Green pea (boiled)
  
  340 mg
• Gyoja-ninniku (leaves, raw)
  
  340 mg
• Sweet pepper (fruit, raw)
  
  340 mg
• Royal fern, Nama-zenmai (young shoots, raw)
  
  340 mg
• Ha-daikon (leaves, raw)
  
  340 mg
• Taisai, Chinese mustard (leaves, raw)
  
  340 mg
• Field horsetail (fertile shoot, boiled)
  
  340 mg
• Mini-kyarotto (root, raw)
  
  340 mg
• Chinese cabbage (kim chee)
  
  340 mg
• Atemoya (raw)
  
  340 mg
• Melon (greenhouse culture, raw)
  
  340 mg