The amount of Foods that contain 5100 mg of Potassium (511 - 520)
- × 56.7
-
× 3.8
1338 mg(per 446 g edible portion)Cattle, Imported beef (chuck loin, without subcutaneous fat, raw) - × 3.7
-
× 11
462 mg(per 154 g edible portion)Cattle, Beef, dairy fattened steer (sirloin, without subcutaneous fat, raw) - × 11.5
- × 33.6
- × 37.8
- × 9.1
- × 4.3
- × 9.4
