The amount of Foods that contain 5100 mg of Potassium (1301 - 1310)

• 

  6 mg

  (per 50 g edible portion)

  Black gram sprout (boiled)
  × 850
• 

  5 mg

  (per 45 g edible portion)

  Konjac (noodles)
  × 1020
• 

  18 mg

  (per 150 g edible portion)

  Rice, Paddy rice gruels (well-milled rice)
  × 283
• 

  24 mg

  (per 200 g edible portion)

  Macaroni and Spaghetti (dry form, boiled)
  × 213
• 

  1 mg

  (per 12 g edible portion)

  Tablet candy
  × 5100
• 

  10 mg

  (per 90 g edible portion)

  Jelly (wine)
  × 510
• 

  1 mg

  (per 12 g edible portion)

  Pickle (sour type)
  × 5100
• 

  3 mg

  (per 30 g edible portion)

  Harusame, Starch noodles, Harusame (dried, raw)
  × 1700
• 

  2 mg

  (per 15 g edible portion)

  Tapioca pearls (dried, raw)
  × 2550
• 

  2 mg

  (per 20 g edible portion)

  Olive (pickles, ripe olives)
  × 2550