The amount of Foods that contain 2200 mg of Potassium (901 - 910)

• 

  90 mg

  (per 60 g edible portion)

  Lactic ice (regular)
  × 24.4
• 

  135 mg

  (per 90 g edible portion)

  Yogurt (skimmed, sweetened)
  × 16.3
• 

  225 mg

  (per 150 g edible portion)

  Skimmed milk
  × 9.8
• 

  225 mg

  (per 150 g edible portion)

  Ordinary liquid milk
  × 9.8
• 

  17 mg

  (per 13 g edible portion)

  Japanese quail's egg (whole, raw)
  × 129
• 

  80 mg

  (per 63 g edible portion)

  Silky fowl's egg (whole, raw)
  × 27.5
• 

  1238 mg

  (per 1500 g edible portion)

  Pineapple (raw)
  × 1.8
• 

  297 mg

  (per 360 g edible portion)

  Oroblanco (juice sacs, raw)
  × 7.4
• 

  113 mg

  (per 100 g edible portion)

  Satsuma mandarin (juice sacs, normal ripening type, raw)
  × 19.5
• 

  120 mg

  (per 100 g edible portion)

  Satsuma mandarin (segments, normal ripening type, raw)
  × 18.3