The amount of Foods that contain 2200 mg of Potassium (51 - 60)

• 

  70 mg

  (per 5 g edible portion)

  Shiro-kikurage (dried)
  × 31.4
• 

  210 mg

  (per 15 g edible portion)

  Cowpea (whole, dried, raw)
  × 10.5
• 

  26 mg

  (per 2 g edible portion)

  Pepper (black, ground)
  × 84.6
• 

  26 mg

  (per 2 g edible portion)

  Onion powder
  × 84.6
• 

  26 mg

  (per 2 g edible portion)

  Allspice (ground)
  × 84.6
• 

  195 mg

  (per 15 g edible portion)

  Banana (dried)
  × 11.3
• 

  65 mg

  (per 5 g edible portion)

  Apricot (dried)
  × 33.8
• 

  195 mg

  (per 15 g edible portion)

  Mung bean (whole, dried, raw)
  × 11.3
• 

  18 mg

  (per 1.5 g edible portion)

  Wasabi (powder, mixed with mustard powder)
  × 122
• 

  180 mg

  (per 15 g edible portion)

  Potato chip (regular)
  × 12.2