The amount of Foods that contain 2100 mg of Potassium (601 - 610)

• 

  205 mg

  (per 95 g edible portion)

  Asparagus (shoots, raw)
  × 10.2
• 

  300 mg

  (per 111 g edible portion)

  Chinese style instant cup noodles (dried by hot air)
  × 7
• 

  16 mg

  (per 6 g edible portion)

  Oyster sauce extract
  × 131
• 

  208 mg

  (per 80 g edible portion)

  Kintsuba
  × 10.1
• 

  47 mg

  (per 18 g edible portion)

  Swine, Ham (loin)
  × 44.7
• 

  31 mg

  (per 12 g edible portion)

  Swine, Ham (boneless)
  × 67.7
• 

  260 mg

  (per 100 g edible portion)

  Whale (meat, lean, raw)
  × 8.1
• 

  13 mg

  (per 5 g edible portion)

  Cattle, Beef product (roast beef)
  × 162
• 

  692 mg

  (per 266 g edible portion)

  Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw)
  × 3
• 

  481 mg

  (per 185 g edible portion)

  Cattle, Beef, Japanese beef cattle (rump, lean and fat, raw)
  × 4.4