The amount of Foods that contain 1700 mg of Potassium

• Chayote(fruit, raw)

  233 mg (per 140 g edible portion)
  
  ×7.3pieces
• Carrot, regular(root, frozen)

  17 mg (per 10 g edible portion)
  
  ×100pieces
• Turnip rape(flower buds and stems, boiled)

  306 mg (per 180 g edible portion)
  
  ×5.6pieces
• Chicory(spears, raw)

  188 mg (per 130 g edible portion)
  
  ×9pieces
• Asparagus(canned in brine)

  34 mg (per 20 g edible portion)
  
  ×50pieces
• Soy milk(reconstituted type)

  255 mg (per 150 g edible portion)
  
  ×6.7pieces
• Proso millet(milled grain, raw)

  26 mg (per 15 g edible portion)
  
  ×65.4pieces
• Barley(splited grain, raw)

  85 mg (per 50 g edible portion)
  
  ×20pieces
• Barley(pressed grain, raw)

  51 mg (per 30 g edible portion)
  
  ×33.3pieces
• Croquette(cream type, for frying, frozen)

  75 mg (per 47 g edible portion)
  
  ×22.7pieces