The amount of Foods that contain 1700 mg of Potassium

• Shrimp and prawn(for frying, frozen)

  55 mg (per 58 g edible portion)
  
  ×30.9pieces
• Gratin(shrimps and prawns, frozen)

  228 mg (per 240 g edible portion)
  
  ×7.5pieces
• Shoyu, Soy sauce(shiro-shoyu)

  17 mg (per 18 g edible portion)
  
  ×100pieces
• Jam bun

  86 mg (per 90 g edible portion)
  
  ×19.8pieces
• Sherbet

  52 mg (per 55 g edible portion)
  
  ×32.7pieces
• Fish paste product(yaki-chikuwa)

  67 mg (per 70 g edible portion)
  
  ×25.4pieces
• Pineapple(fruit juices, 50% fruit juice beverage)

  143 mg (per 150 g edible portion)
  
  ×11.9pieces
• Akebia(flesh, raw)

  23 mg (per 120 g edible portion)
  
  ×73.9pieces
• Corn(cornflakes)

  10 mg (per 10 g edible portion)
  
  ×170pieces
• Rice, Cooked paddy rice(brown rice)

  143 mg (per 150 g edible portion)
  
  ×11.9pieces