The amount of Foods that contain 1700 mg of Potassium

• Pea(uguisu-mame)

  9 mg (per 9 g edible portion)
  
  ×189pieces
• Wheat flour(hard flour, second grade)

  15 mg (per 15 g edible portion)
  
  ×113pieces
• Wheat flour(medium flour, first grade)

  15 mg (per 15 g edible portion)
  
  ×113pieces
• Cattle, Beef, Japanese beef cattle(inside round, fat, raw)

  30 mg (per 30 g edible portion)
  
  ×56.7pieces
• Valencia(fruit juices, 50% fruit juice beverage)

  149 mg (per 150 g edible portion)
  
  ×11.4pieces
• Kaiware-daikon(young stems and leaves, raw)

  10 mg (per 10 g edible portion)
  
  ×170pieces
• Sponge cake

  225 mg (per 230 g edible portion)
  
  ×7.6pieces
• Swine, Pork, large type breed(picnic shoulder, fat, raw)

  10 mg (per 10 g edible portion)
  
  ×170pieces
• Nan

  78 mg (per 80 g edible portion)
  
  ×21.8pieces
• White table bread

  68 mg (per 70 g edible portion)
  
  ×25pieces