The amount of Beverages that contain 2500 mg of Potassium (41 - 44)

• 

  2 mg

  (per 150 g edible portion)

  Fruit flavored and colored drink
  × 1250
• 

  1 mg

  (per 100 g edible portion)

  Peppermint
  × 2500
• 

  1 mg

  (per 100 g edible portion)

  Brandy
  × 2500
• 

  1 mg

  (per 100 g edible portion)

  Whisky
  × 2500