Foods Low in Pentadecanoic acid (81st - 100th) (per 100 g edible portion)

• Whipping cream (vegetable fat)
  
  0 mg
• Coffee whitener (liquid, vegetable fat)
  
  0 mg
• Lactic acid bacteria beverage (low milk-soilds, nonfat)
  
  0 mg
• Human milk
  
  0 mg
• Olive oil
  
  0 mg
• Sesame oil
  
  0 mg
• Corn oil
  
  0 mg
• Rapeseed oil
  
  0 mg
• Palm kernel oil
  
  0 mg
• Sunflower oil
  
  0 mg
• Peanut oil
  
  0 mg
• Margarin (fat spread)
  
  0 mg
• Kanoko
  
  0 mg
• Sakura-mochi (kansai style)
  
  0 mg
• Manju (kuzu-manju)
  
  0 mg
• Yokan (neri-yokan)
  
  0 mg
• Yokan (mizu-yokan)
  
  0 mg
• Gokabo
  
  0 mg
• Shiogama
  
  0 mg
• Mishima-mame
  
  0 mg