Foods Low in Pentadecanoic acid (301st - 320th) (per 100 g edible portion)
- Kintsuba
- Kusa-mochi
- Kushi-dango (adzuki bean paste)
- Kushi-dango (soy sauce)
- Sakura-mochi (kanto style)
- Daifuku-mochi
- Chimaki
- Chatsu
- Nerikiri
- Manju (mushi-manju)
- Monaka
- Yubeshi
- Yokan (mushi-yokan)
- Okoshi
- Rice cracker (amakara-senbei)
- Yatsuhashi
- Rakugan (morokoshi-rakugan)
- Coffee (infusion)
- Coffee (instant coffee)
- Chicken bone stock